Bagels DeLox
Bagels baked before the sun's up.
Every bagel at DeLox is mixed, boiled, and baked from scratch, right on North Main Street. No shortcuts, no shipped-in dough — just the same routine we've run since before most of Sayville was awake.
372 N Main St · Sayville
Made the slow way, on purpose.
Same process every morning: mix, proof, boil, bake. It's why the line forms early.
Boiled & baked on site
Every batch is kettle-boiled the traditional way, then oven-baked in-house — nothing arrives frozen or par-baked.
Doors open at 5:30 AM
The first bagels come out before most people's alarms go off, six days a week.
Pastries & cream cheese, house-made
Our spreads, salads, and pastry case are all mixed and baked in-house, not trucked in.
What Sayville orders most
Straight from our online ordering data — the six items customers reach for again and again.
2 Eggs with Meat & Cheese on a Bagel or Roll
$10.00 201 orders ratedSliced Lox
$10.00 100% liked1 Dozen Bagels or Rolls
$21.60 Sliced dozen: $23.60½ Dozen Bagels or Rolls
$10.80 Ask for the mix in commentsCoffee Box
$24.50 Brewed fresh to orderWhat regulars keep coming back for
Real feedback from delivery orders and store visits.
A regular calls out the bacon, egg, and cheese as some of the best bagels in the county, giving the shop a consistent five stars.
A longtime Sayville customer says it's the best bagel store on Long Island, singling out the rugelach along with the bagels themselves.
A neighbor visiting after the shop changed hands says the new owner is warm and attentive, and that the shop stays clean and organized.
Hours & location
On North Main Street in Sayville. Closed Mondays for a reset — back at it 5:30 AM Tuesday.
This week
| Monday | Closed |
| Tuesday | 5:30 AM – 3:00 PM |
| Wednesday | 5:30 AM – 3:00 PM |
| Thursday | 5:30 AM – 3:00 PM |
| Friday | 5:30 AM – 3:00 PM |
| Saturday | 5:30 AM – 2:30 PM |
| Sunday | 5:30 AM – 2:30 PM |
Pickup or delivery — your call.
Order ahead for pickup so it's ready when you walk in, or have it delivered straight to your door through DoorDash.
Fresh out of the oven is worth setting an alarm for.
Skip the line or have it brought to you — either way, it's the same bagel we've been baking since before sunrise.